Complete Joy of Homebrewing : Fully Revised and Updated
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An updated edition of the classic guide to home brewing provides a treasury of favorite recipes, advice, and lore provides for beginning through advanced homebrewers, explaining how to make all different types of beer--including stouts, ales, lagers, bitters, meads, and specialty beers--along with a history of beer, brewing science, and easy-to-fol
Ingenaaid | 464 pagina's | Engels
1e druk | Verschenen in 2013
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