Livermore, Ann; Cole-Hamilton, Isobel; Watson, Jacquie
DDC: Personal health & safety
LCC: Technology » Home economics » Nutrition. Foods and food supply » General works. Sources, supply, etc. (TX354)
ISBN-13: 9780435420406 | ISBN-10: 0435420402
Food and Nutrition in Practice Ser.
Pearson Education
€ 19,50
Leverbaar
Suitable for GCSE Food and Nutrition syllabuses and Standard Grade courses, this textbook adopts a healthy-eating approach to nutrition. It contains a range of information, data and activities, presented through illustrations, photographs and diagrams.
Ingenaaid | 168 pagina's | Engels
Verschenen in 1987
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