Jewish Cooking Boot Camp : the Modern Girl's Guide to Cooking Like a Jewish Grandmother
Leverbaar
In addition to more than fifty traditional recipes handed down over the centuries, a real-life approach to Jewish cooking for a new generation provides expert tips from Jewish bartenders, nutritionists, and party planners; kosher wine pairings; interviews with rabbis about creating modern family traditions; and more. Original.
Ingenaaid | 189 pagina's | Engels
1e druk | Verschenen in 2009
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