Wood, Frank; Lightowlers, Peter

Longman Hotelwork and Catering Ser.

Pearson Education, Limited
€ 42,68

Leverbaar

Clear and comprehensive, this fundemental accounting text book embodies the various specialist aspects which are peculiar to the hotel and catering industry. It is suitable for advanced GNVQ hospitality and catering, BTEC NC/D in catering and institutional operations and the HCIMA certificate and diploma.

Ingenaaid | 336 pagina's | Engels
Verschenen in 1983
Rubriek:

  • DDC: Accounting
  • ISBN-13: 9780582413405 | ISBN-10: 0582413400