Child, Julia; Beck, Simone; Bertholle, Louisette

Mastering the Art of French Cooking, Volume 1 & 2 : The Essential Cooking Classics

Groothandel - BESTEL
€ 88,95

Leverbaar

A two-volume set of classic cookbooks collects 524 of the best recipes by a world-renowned chef, still relevant today, as evidenced by her being featured in the film Julie and Julia.

Gebonden | 2 pagina's | Engels
1e druk | Verschenen in 2009
Rubriek:

  • NUR: Keuken per land en streek
  • ISBN-13: 9780307593528 | ISBN-10: 0307593525