More Diners, Drive-Ins and Dives : A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints
Leverbaar
The Food Network host and best-selling author of Diners, Drive-Ins and Dives offers a second helping of America's most unassuming culinary locales, in a guide filled with delicious recipes, photos and charming memorabilia, and featuring the author's rampant enthusiasm for these hidden gems. Original. 250,000 first printing.
Ingenaaid | 247 pagina's | Engels
1e druk | Verschenen in 2009
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