Moro the Cookbook : The Cookbook
Leverbaar
A collection of recipes from London's most successful Spanish restaurant, which offers a modern twist on one of the world's most revered culinary traditions, that is currently undergoing something of a renaissance. The recipes included are described with a deep knowledge of that tradition, and an acknowledgement of the romance and heritage of each
Ingenaaid | 256 pagina's | Engels
1e druk | Verschenen in 2003
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