New York's 50 Best Places to Eat Southern
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Hailed as the Bible to Bible Belt cooking in New York City, this sassy Southern read is a surefire hit with Dixielanders and world-weary city slickers alike. New York's 50 Best Places to Eat Southern whisks readers away on a culinary quest for authentic barbecue, soul, Cajun, and Creole -- from the plantation to the trailer park -- without ever leaving the concrete jungle.
Ingenaaid | 128 pagina's
Verschenen in 1970
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