Best, Carolyn

Nutrition : A Handbook for Nurses

John Wiley & Sons, Limited
€ 55,35

Leverbaar

This book provides a comprehensive look at all aspects of nutrition from roles and responsibilities to caring for a patient with specific nutritional needs. It is aimed primarily at nurses and addresses some of the issues they will encounter when caring for patients nutritional needs in a hospital setting. It also highlights the benefits of a hospital based Nutrition Team providing a multidisciplinary approach to nutrition. It includes a number of case studies to clarify some of the issues discussed and concludes by examining issues that need to be considered before discharging a patient home from hospital into the community.

288 pagina's | Engels
Verschenen in 2008
Rubrieken:

  • DDC: Other social problems & services
  • LCC: Medicine » Nursing » Special topics in basic nursing care, A-Z » Restraint of patients (RT87.N87N868 2008)
  • ISBN-13: 9780470699737 | ISBN-10: 0470699736