Bender, David A.; Bender, Arnold E.
DDC: Human physiology
LCC: Technology » Home economics » Nutrition. Foods and food supply » General works. Sources, supply, etc. (TX353.B45 1997)
ISBN-13: 9780192623683 | ISBN-10: 0192623680
Nutrition : A Reference Handbook
Oxford University Press, Incorporated
€ 188,72
Leverbaar
This book provides in a single volume all of the nutritional information that is likely to be needed by people working in the broad fields of diet and health, food and nutrition, in the form of an encyclopedic dictionary with comprehensive and clearly annotated tables of data, all citing the original literature sources.
Gebonden | 612 pagina's | Engels
Verschenen in 1996
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