Bartlett, Jonathan

The Cook's Dictionary and Culinary Reference : A Comprehensive, Definitive Guide to Cooking and Food

McGraw-Hill Trade
€ 21,45

Leverbaar

Gebonden | 448 pagina's
Verschenen in 1996
Rubrieken:

  • DDC: Food & drink
  • LCC: Technology » Home economics » Nutrition. Foods and food supply » Dictionaries and encyclopedias (TX349.B355 1996)
    • ISBN-13: 9780809231201 | ISBN-10: 0809231204