The Gospel of Food : Everything You Think You Know About Food Is Wrong
Leverbaar
The author of The Culture of Fear presents an argument for an end to food fads and renewed support for calmer and more pleasurable eating, discussing how America's fear-based admiration of celebrity chefs, high-status restaurants, and nutrition experts has caused many to develop unhealthy relationships with food. 40,000 first printing.
Gebonden | 285 pagina's | Engels
1e druk | Verschenen in 2007
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