The Great Book of Chocolate : The Chocolate Lover's Guide with Recipes
Leverbaar
A chocoholic's odyssey through the taste-tempting world of chocolate describes the process of making chocolate from cacao bean to finished product, profiles the world's top chocolatiers, shares dozens of fascinating bits of trivia, and presents more than thirty favorite chocolate recipes, from Black-Bottom Cupcakes to Homemade Rocky Road Candy. Ori
Ingenaaid | 164 pagina's | Engels
1e druk | Verschenen in 2004
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