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€ 36,95
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e- book
50 Foods : The Essentials of Good Taste
E-book — 1e druk — ISBN: 9781452616063
A gastronomic canon of fifty central foods shares practical information about how to select, prepare, and consume them, providing additional informati…
€ 40,95
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€ 80,95
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e- book
The Mediterranean Prescription : Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life
E-book — 1e druk — ISBN: 9781452616148
€ 36,95
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The Mediterranean Prescription : Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life
E-book — 1e druk — ISBN: 9781452646145
€ 74,95
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e- book
Back of the House : The Secret Life of a Restaurant
E-book — 1e druk — ISBN: 9781452612287
A food writer and clinical psychologist immerses himself in the inner workings of a restaurant, observing the drama and relationships behind the tight…
€ 36,95
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e- book
Back of the House : The Secret Life of a Restaurant
E-book — 1e druk — ISBN: 9781452642284
A food writer and clinical psychologist immerses himself in the inner workings of a restaurant, observing the drama and relationships behind the tight…
€ 74,95
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e- book
The taste of Suriname
E-book — 1e druk — ISBN: 9789075812091
The Taste of Suriname isnt just another Surinamese cookbook. It is not only the first Surinamese cookbook especially written for English-speaking audi…
€ 14,95
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e- book
What Einstein Told His Cook : Kitchen Science Explained
E-book — 1e druk — ISBN: 9781452606361
The chemistry professor columnist for the Washington Post's "Food 101" presents explanations of kitchen mysteries involving food types, temperature, c…
€ 40,95
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e- book
What Einstein Told His Cook : Kitchen Science Explained
E-book — 1e druk — ISBN: 9781452636368
The chemistry professor columnist for the Washington Post's "Food 101" presents explanations of kitchen mysteries involving food types, temperature, c…
€ 80,95
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e- book
What Einstein Told His Barber : More Scientific Answers to Everyday Questions
E-book — 1e druk — ISBN: 9781452608426
€ 36,95
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e- book
What Einstein Kept Under His Hat : Secrets of Science in the Kitchen
E-book — 1e druk — ISBN: 9781452637587
Relates how science can be used to improve cooking, and includes recipes to experiment with the concepts
€ 85,95
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e- book
What Einstein Kept Under His Hat : Secrets of Science in the Kitchen
E-book — 1e druk — ISBN: 9781452607580
Relates how science can be used to improve cooking, and includes recipes to experiment with the concepts
€ 40,95
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e- book
What Einstein Told His Barber : More Scientific Answers to Everyday Questions
E-book — 1e druk — ISBN: 9781452638423
€ 74,95
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