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Gebonden — 1e druk — ISBN: 9780674996205
In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The …
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Gebonden — 1e druk — ISBN: 9780091914332
Anyone interested in easy-to-prepare, full-flavoured and healthy food will find this book useful, whether they are slimming or not
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Gebonden — 1e druk — ISBN: 9781558323469
An entertaining activity book for children and their parents introduces thirty-five ordinary kitchen gadgets--including a mortar and pestle, nutcracke…
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Gebonden — 1e druk — ISBN: 9780892368846
Introduction 1(97) Ancient Herbs Absinthe Artemisia absinthium 18(2) Anise Pimpinella anisum 20(2) Asafetida Ferula as…
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Gebonden — 1e druk — ISBN: 9781905825240
Part of the }Entertaining{ series, this includes inspired recipes and party ideas for entertaining with ease. Featuring advice on summer cocktails, wi…
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Gebonden — 1e druk — ISBN: 9781905825226
Designed for the busy home cook, }Food Made Fast{ is the latest collectible series from Bonnier Books. Informal and accessible, these books are all ab…
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Gebonden — 1e druk — ISBN: 9781933615141
Features over three hundred recipes for pre-prepared meals that can save time later, including dishes such as casseroles and desserts.
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Gebonden — 1e druk — ISBN: 9780867309188
An illustrated volume of 150 vegetable recipes features a wide variety of options designed to help home cooks to incorporate healthier choices into an…
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Gebonden — 1e druk — ISBN: 9781845431815
Latest addition to the }500{ series, this includes broths, bisques and chowders
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Gebonden — 1e druk — ISBN: 9781931890762
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Gebonden — 1e druk — ISBN: 9780307393838
A companion volume to The Martha Stewart Living Cookbook: The Original Classics introduces more than one thousand outstanding recipes that have appear…
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Gebonden — 1e druk — ISBN: 9780743278539
Offers tips for every facet of hosting a lavish dinner, from purchasing top-quality ingredients and pairing an ideal wine to creating ambiance and sel…
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Gebonden — 1e druk — ISBN: 9781933615196
Presents nearly one thousand recipes--from appetizers and salads to entrees and desserts--developed by America's Test Kitchen chefs, along with tips f…
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Gebonden — 1e druk — ISBN: 9780470080603
Encompassing every meal of the day, along with snacks, baked goods, and desserts, a colorful cookbook from the experts at Betty Crocker features more …
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Gebonden — 1e druk — ISBN: 9783980432948
Das umfassende deutsche Handbuch zum Thema Chilis und scharfes Essen, jetzt in zweiter, stark erweiterter Neuausgabe (320 Seiten, ca. 400 fa…
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Gebonden — 1e druk — ISBN: 9781933494401
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Gebonden — 1e druk — ISBN: 9781933494395
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Gebonden — 1e druk — ISBN: 9783891890639
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Gebonden — 1e druk — ISBN: 9783832179922
Es geht um die Wurst - um dieses universelle, weit unterschätzte Kulturgut, die Legende unter den Lebensmitteln. Ob Blut-, Brat-, Hart-…
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Ingenaaid — 1e druk — ISBN: 9789876100496
Introduccion 5(2) Las Tartas 7(6) Las Masas 13(8) Tartas Dulces 21(22) Tartas Saladas 43
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Ingenaaid — 1e druk — ISBN: 9789876100915
Entradas Ensalada de Pollo, Pasta Seca y Pimientos 4(4) Sopa Francesa de Cebollas 8(8) Ostras Vivas Al Limon 12(4) Mousse d…
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Ingenaaid — 1e druk — ISBN: 9780307354167
A compendium of two hundred delicious, quick-and-easy recipes for cooks on the go features an array of dishes that can be prepared with fresh ingredie…
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