,

Globalisation of Chinese Food

Specificaties
Gebonden, 216 blz. | Engels
Taylor & Francis | 1e druk, 2002
ISBN13: 9780700714032
Rubricering
Juridisch :
Taylor & Francis 1e druk, 2002 9780700714032
Onderdeel van serie Anthropology of Asia
Verwachte levertijd ongeveer 11 werkdagen

Samenvatting

By considering the practice of globalisation, these essays describe changes, variations and innovations to Chinese food in many parts of the world. The book reviews and broadens classic theories about ethnic and social identity formation through the examination of Chinese food, providing a powerful testimony to the impact of late 20th century globalisation.

Specificaties

ISBN13:9780700714032
Taal:Engels
Bindwijze:Gebonden
Aantal pagina's:216
Druk:1

Net verschenen

Rubrieken

    Personen

      Trefwoorden

        Globalisation of Chinese Food