A slow food guide to Friesland

Name: A slow food guide to Friesland
Author: Gitte Brugman

Specificaties

Paperback, 240 blz. | EN

Wijdemeer Louw Dijkstra | 1e druk, 2016

ISBN13: 9789492052278

Rubricering

Hoofdrubriek : Koken en eten

Juridisch :

Wijdemeer Louw Dijkstra 1e druk, 2016 9789492052278

Op voorraad | Op werkdagen voor 23:00 besteld, volgende dag in huis

19,90

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Samenvatting

A Slow Food Guide to Friesland is your guide to Friesland and the development of slow food in the region. It will introduce you to the producers, their best products and the food establishments that serve them.
In addition A Slow Food Guide to Friesland provides background information on the food culture in the different parts of the province.
It shows that Friesland has a lot to offer. Excellent regional produce complements the beautiful scenery, rich history and a related array of activities.