Non-fictie informatief/professioneel

Ontdek gespecialiseerde kennis en vakinformatie voor professionals die voorop willen blijven lopen. Deze boeken helpen je bijblijven in je vakgebied en versterken je expertise.

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Tom Wainwright

Pet-tecture

gebondenEngels288 blz.9780714876672 1-10-2018

A fun, engaging, inspirational survey of more than 200 of the very best contemporary designs for pets in the same format as Mobitecture and Nanotecture. Meer

19,95

Verwachte levertijd ongeveer 5 werkdagen

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Mark Holborn

Lucian Freud

gebondenEngels9780714877532 4-9-2019

A breathtaking visual biography of Freud, told through his own words, unpublished private photographs, and painted portraits This unprecedented look at the private life of Lucian Freud begins with childhood snapshots and ends with rarely seen photographs made in his studio in the last weeks of his life. Meer

175,-

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Beverly H. Twitchell

Bertoia

gebondenEngels280 blz.9780714878072 18-3-2019

A celebration of the rich and varied work of Italian-born American artist, designer, and master of metal, Harry Bertoia From chapel altarpieces and bronze fountains, to wire chairs and silver brooches, Harry Bertoia's creative output was varied in the extreme. Meer

75,-

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George Lois

Damn Good Advice (For People with Talent!)

paperbackEngels9780714863481 14-3-2012

Damn Good Advice (for people with talent!) is an indispensable insight into the mind of one of America's most legendary creative thinkers. Packed with lessons, practical advice, facts, anecdotes and inspiration, this book is a timeless creative bible for all those looking to succeed in life, business and creativity. Meer

14,95

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The Silver Spoon Kitchen

Recipes from an Italian Butcher

gebondenEngels312 blz.9780714874975 20-10-2017

150 inspiring and authentic Italian recipes for meat, poultry, and game – from the world's most trusted authority on Italian cuisine. The Italian approach to cooking with meat is to keep things straightforward and maximize the flavour. Meer

39,95

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James Cahill

Flying Too Close to the Sun

gebondenEngels272 blz.9780714875231 9-5-2018

The first major survey to reveal the ways in which Classical mythology has inspired art throughout the last 2,500 years From the films of Woody Allen and the Coen Brothers to Margaret Atwood's books and Arcade Fire's songs, Classical Greek and Roman myths continue to be a source of cultural inspiration. Meer

49,95

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Joe Warwick Joshua David Stein Natascha Mirosch

Where Chefs Eat

gebondenEngels976 blz.9780714875651 8-4-2022

Eat around the world with 650 of the world's best chefs. Wherever you are, youll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack - and everything in between. Meer

27,95

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Salma Hage

The Mezze Cookbook

gebondenEngels272 blz.9780714876856 5-9-2025

A vibrant collection of exciting, exotic, and sharing-plate recipes from across the Middle East More than 135 home-cooking recipes in this book explore the regional diversity of Middle Eastern sharing dishes, from Lebanon and Iran to Turkey and Syria. Meer

34,95

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Michael Putnam Taylor Putnam

Flower Colour Guide

paperbackEngels434 blz.9780714878300 9-3-2022

The ultimate colour-by-colour flower reference guide - from New York's pre-eminent floral designers, Putnam and Putnam Planning a wedding, a dinner, a birthday party, a romantic evening, holiday entertaining, or just arranging flowers for the pleasure of having them, more often than not your creative process begins with thinking about the colour of the flowers that you want. Meer

29,95

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The Silver Spoon Kitchen

The Silver Spoon Classic

gebondenEngels9780714879345 18-9-2019

'The best of the best from across the [Silver Spoon] collection, packaged elegantly for collecting, displaying, or thoughtful gifting.' – Forbes A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. Meer

49,95

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Running Press

Beetlejuice Talking Handbook for the Recently Deceased [With Battery]

paperbackEngels9780762489602 23-7-2025

15,99

Verwachte levertijd ongeveer 12 werkdagen

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Running Press

Harry Potter: Magical Creatures Mini Projector Set

paperbackEngels16 blz.9780762489688

16,99

Nog niet verschenen, verschijningsdatum onbekend.

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Alan Alda

If I Understood You, Would I Have This Look on My Face?

paperbackEngels240 blz.9780812989151

14,95

Nog niet verschenen, verschijningsdatum onbekend.

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Pesala Bandara

Fall into Fall

gebondenEngels192 blz.9780008766184 28-8-2025

Get yourself in the mood for fall the Stars Hollow way! Meer

19,99

Verwachte levertijd ongeveer 12 werkdagen

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Susie Rae

Inside the World of Dungeons & Dragons

gebondenEngels93 blz.9780063266803

Let's recap the last twelve months of Dungeons & Dragons! Delve into all there is to know about the latest campaigns, fantastical realms, and monstrous foes within Dungeons & Dragons. Meer

12,99

Nog niet verschenen, verschijningsdatum onbekend.

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Geert Mak

In Europe

paperbackEngels896 blz.9780099516736 25-9-2024

Geert Mak spent the year 1999 criss-crossing the continent, tracing the history of Europe from Verdun to Berlin, St Petersburg to Auschwitz, Kiev to Srebrenica. Meer

24,95

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DK Travel

Taylor in London

gebondenEngels144 blz.9780241774397 22-8-2025

14,95

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Jim Zub Stacy King

The Warriors & Wizards Compendium (Dungeons & Dragons)

gebondenEngels272 blz.9780593839706

28,99

Nog niet verschenen, verwacht op 04‑11‑2025

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René Redzepi

Noma

gebondenEngels354 blz.9780714859033 16-8-2018

René Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the third best in the world by the San Pellegrino World’s 50 Best Restaurant awards in 2009 and received the unique ‘Chef’s Choice’ award at the same ceremony. Meer

59,95

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Jean-Pierre Gabriel

Thailand

gebondenEngels9780714865294 6-5-2014

The food of Thailand is renowned the world over for its distinctive blend of hot, sour, sweet, and salty flavors, and Thailand: The Cookbook is the definitive guide to this much-loved cuisine. Meer

45,-

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