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Water Quality & Treatment: A Handbook on Drinking Water

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Gebonden, blz. | Engels
McGraw-Hill Education | 6e druk, 2011
ISBN13: 9780071630115
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McGraw-Hill Education 6e druk, 2011 9780071630115
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The definitive water quality and treatment resource--fully revised and updated

Comprehensive, current, and written by leading experts, Water Quality & Treatment: A Handbook on Drinking Water, Sixth Edition covers state-of-the-art technologies and methods for water treatment and quality control. Significant revisions and new material in this edition reflect the latest advances and critical topics in water supply and treatment. Presented by the American Water Works Association, this is the leading source of authoritative information on drinking water quality and treatment.

NEW CHAPTERS ON:Chemical principles, source water composition, and watershed protectionNatural treatment systemsWater reuse for drinking water augmentationUltraviolet light processesFormation and control of disinfection by-products

DETAILED COVERAGE OF:Drinking water standards, regulations, goals, and health effectsHydraulic characteristics of water treatment reactorsGas-liquid processes and chemical oxidationCoagulation, flocculation, sedimentation, and flotationGranular media and membrane filtrationIon exchange and adsorption of inorganic contaminantsPrecipitation, coprecipitation, and precipitative softeningAdsorption of organic compounds by activated carbonChemical disinfection Internal corrosion and deposition controlMicrobiological quality control in distribution systemsWater treatment plant residuals management

Specificaties

ISBN13:9780071630115
Taal:Engels
Bindwijze:gebonden
Druk:6

Inhoudsopgave

Chapter 1. Drinking Water Quality Standards, Regulations, and Goals; Chapter 2. Health and Aesthetic Aspects of Drinking Water; Chapter 3. Chemical Principles, Source Water Composition, and Watershed Protection; Chapter 4. Hydraulic Characteristics of Water Treatment Reactors; Chapter 5. Overview of Water Treatment Processes; Chapter 6. Gas-Liquid Processes: Principles and Applications; Chapter 7. Chemical Oxidation; Chapter 8. Coagulation and Focculation; Chapter 9. Sedimentation and Flotation; Chapter 10. Granular Media Filtration; Chapter 11. Membranes; Chapter 12. Ion Exchange and Adsorption of Inorganic Contaminants; Chapter 13. Precipitation, Coprecipitation, and Precipitative Softening ; Chapter 14. Adsorption of Organic Compounds; Chapter 15. Natural Treatment Systems; Chapter 16. Water Reuse for Drinking Water Augmentation; Chapter 17. Chemical Disinfection; Chapter 18. Ultraviolet Light Processes; Chapter 19. Formation and Control or Disinfection By-Products; Chapter 20. Internal Corrosion and Deposition Control; Chapter 21. Microbiology Quality Control in Distribution Systems; Chapter 22. Water Treatment Residuals Management; Appendix A: Chemical Elements; Appendix B: Usefu; Constants; Appendix C: Conversion Factors: Appendix D: Physical Properties of Water and Gases; Index

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        Water Quality & Treatment: A Handbook on Drinking Water