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Environmental Resilience and Food Law

Agrobiodiversity and Agroecology

Specificaties
Gebonden, 188 blz. | Engels
CRC Press | 1e druk, 2019
ISBN13: 9781138336063
Rubricering
Juridisch :
CRC Press 1e druk, 2019 9781138336063
Onderdeel van serie Advances in Agroecology
Levertijd ongeveer 11 werkdagen
Gratis verzonden

Samenvatting

Agrobiodiversity and agroecology go hand-in-hand in promoting environmental resilience in international food systems as well as climate change resilient food policy. This book contextualizes how various legal frameworks address agrobiodiversity and agroecology around the globe and makes it accessible for audiences of students, practitioners, educators, and scholars.

Some chapters focus on the legal regulation of agroecology from a food law perspective. Others are geared toward providing regulators, lawmakers and attorneys with the scientific and policy background of those concepts, so that they are equipped in the field of food law in everyday practice and policy. Climate change dimensions of the issues are woven throughout the book.

Specificaties

ISBN13:9781138336063
Taal:Engels
Bindwijze:Gebonden
Aantal pagina's:188
Uitgever:CRC Press
Druk:1

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        Environmental Resilience and Food Law